22. CHICKEN TIKKA

Herbs-yogurt marinated chicken breast pieces -onion & capsicum pieces, flavoured with herbs-yogurt sauce

TANDOORI KANARUOAT

24. BUTTER CHICKEN

Chicken breast pieces in cashew-nuts-tomato-butter-cream sauce

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25. RESHAMI CHICKEN

Chicken breast pieces in cashew-nuts-sesame-coconut-cream sauce

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26. CHICKEN TIKKA MASALA

Chicken breast pieces in hot & spicy tomato-onion-garlic-ginger-chilli–masala sauce

TANDOORI KANARUOAT

27. KARAHI CHICKEN

Chicken breast pieces in hot & spicy tomato-capsicum-garlic-ginger-chilli–cream sauce

TANDOORI KANARUOAT

28. CHICKEN VINDALOO

Chicken breast pieces in tomato-onion-pepper-chilli-garlic-ginger-spicy vindaloo sauce

TANDOORI KANARUOAT
  • 28. CHICKEN VINDALOO
    €17.90  

TÄRKEÄ TIEDOTE ASIAKKAALLE

All servings include Basmati rice, naan bread, salad (on site only), stripe sauce, mint sauce or tommati chatnee (chef’s choice); as well as coffee or Nepali tea (on site only).

L = lactose-free (Note: the portion of the strip and mint sauce and the spread on naan bread may contain lactose. Be sure to ask for lactose-free substitutes instead.)

G = gluten-free (Note: naan bread included in portions contains gluten.)

V = vegan (Note: remember to ask)

Mild Spicy || Medium Spicy || Extra Spicy

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